My tale of two amazing cities (through the medium of food). It was an amazing summer which is why I've become a lazy madam with the blog! I don't usually write about other restaurants but I went to Budapest and Berlin recently and I need to talk about some rather tasty places to eat. Please … Continue reading Berlin and Budapest amazing eats
There is a recipe at the bottom, I promise! I just have a lifelong attachment to wings so please bear with! The key to a successful relationship? Wings. On about our 6th date, we went to a place in Liverpool called 'Free State Kitchen' and they do the best wings ever. They dip them in some … Continue reading Wings, barbecues and withdrawal
I really miss having lunches in France. When I'd raid the fridge, I'd always have chèvre (fresh goats' cheese ), 'duck ham' (duck prosciutto) and really crusty bread. I don't know how people have it everyday without having a stent put in after a week but once in a while it's lovely. I've had a … Continue reading Homemade French lunch and red wine
Making Food Lady 